$44.98 cheaper than the new price!!
Management number | 203116784 | Release Date | 2025/10/12 | List Price | $44.98 | Model Number | 203116784 | ||
---|---|---|---|---|---|---|---|---|---|
Category |
Give your furry friend the nutrition she deserves and the taste she loves with I and Love and You Naked Essentials Lamb & Bison Recipe Grain-Free Dry Dog Food! This delicious and nutritious dry dog food is stripped of fillers and outfitted instead with wholesome ingredients to give your dog the fuel he needs to stay active and healthy. Free of grains, corn, by-product meals and anything artificial, Naked Essentials Lamb & Bison Recipe has real lamb as the number one ingredient along with sweet potatoes and a special blend of prebiotics and probiotics making it the pawfect fit for puppy tummies and seniors alike!
Ingredients: Lamb, Chicken Meal, Turkey Meal, Garbanzo Beans, Ground Peas, Pea Starch, Lentils, Brewers Dried Yeast, Flaxseeds, Chicken Fat (Preserved With Mixed Tocopherols), Bison, Dried Sweet Potatoes, Dried Plain Beet Pulp, Natural Chicken Flavor, Pea Protein, Salt, Potassium Chloride, DL-Methionine, Choline Chloride, Taurine, Dried Chicory Root, Fish Oil, Vitamins (Choline Chloride, Vitamin E Supplement, Niacin, D-Calcium Pantothenate, Vitamin A Supplement, Vitamin D3 Supplement, Riboflavin Supplement, Vitamin B12 Supplement, Pyridoxine Hydrochloride (Source Of Vitamin B6), Thiamine Mononitrate, Folic Acid), Minerals (Copper Sulfate, Manganese Sulfate, Zinc Sulfate, Iron Sulfate, Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Calcium Iodate, Sodium Selenite), Mixed Tocopherols (A Preservative), Rosemary Extract, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Dried Lactobacillus Reuteri Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Dried Enterococcus Faecium Fermentation Product
Size: 4 Lb
Pack of: 4
Product selling unit: Case
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form