Green Kitchen: Quick & Slow: Joyful Vegetarian Recipes for Quick Weeknight Fixes and Slow Weekend Meals

Green Kitchen: Quick & Slow is a vegetarian cookbook that showcases over 100 modern vegetarian recipes that capture the quick and slow moments of life and in the kitchen. It features stunning photography, packed cooking tips, and fun flavor-twists, inspiring readers to find joy in cooking and how it can be their best therapy, friend, and ultimate joy.

Format: Hardback
Length: 256 pages
Publication date: 23 June 2022
Publisher: Hardie Grant Books (UK)

In Green Kitchen: Quick & Slow, David Frenkiel and Luise Vindahl present an impressive collection of over 100 modern vegetarian recipes that celebrate the vibrant and diverse aspects of life, both in the kitchen and beyond. Whether you're seeking quick and low-effort weekday dinners that require minimal time and effort but still deliver delicious flavors, or you're in the mood for leisurely cooking experiences that become the highlight of your day, this cookbook has you covered.

The recipes featured in Green Kitchen: Quick & Slow encompass a wide range of culinary styles and techniques, ensuring there's something to suit every palate and occasion. From hearty and comforting soups and stews to vibrant and flavorful salads and stir-fries, each recipe is designed to tantalize your taste buds and impress your guests.

What sets this cookbook apart is its emphasis on capturing the essence of both quick and slow moments in the kitchen. The authors recognize that life can be busy and chaotic, and they understand the importance of finding balance and enjoyment in the culinary process. They encourage readers to embrace the joy of cooking and to savor the moments spent in the kitchen, whether it's a quick meal for a busy weeknight or a leisurely Sunday brunch with loved ones.

Throughout Green Kitchen: Quick & Slow, stunning photography showcases the beauty and appeal of vegetarian cuisine. The vibrant colors, fresh ingredients, and mouthwatering dishes will inspire you to create your own culinary masterpieces. Additionally, the cookbook is packed with valuable cooking tips and fun flavor-twists that will elevate your cooking skills and add a touch of creativity to your dishes.

Beyond inspiring you with what to cook on any night of the week, Green Kitchen: Quick & Slow goes beyond the realm of food. It serves as a source of inspiration and empowerment, demonstrating how cooking can be your best therapy, friend, and ultimate joy. The authors share personal anecdotes and insights, encouraging readers to connect with their food and to appreciate the transformative power of cooking.

Whether you're a seasoned vegetarian or a newcomer to the plant-based lifestyle, Green Kitchen: Quick & Slow is a must-have cookbook for anyone who seeks to explore the world of vegetarian cuisine in a fresh and exciting way. With its wide range of recipes, stunning photography, and valuable cooking tips, this cookbook will not only inspire you with what to cook but also show you how cooking can be a source of happiness and fulfillment in your life. So why wait? Grab a copy of Green Kitchen: Quick & Slow today and embark on a culinary journey that will tantalize your taste buds, nourish your body, and bring joy to your kitchen!

Weight: 1214g
Dimension: 210 x 261 x 31 (mm)
ISBN-13: 9781784884901